Stoffliche und energetische Nutzung von Biomasse

Foto: ATB

7. -9. Oktober: EFFoST/ IFT-NPD Workshop on nonthermal processing of foods

The workshop with the theme: “Nonthermal processes to foster diversity, sustainability and resilience of future food systems” will provide a platform and a meeting point among students, experts and stakeholders in the field of nonthermal processing of foods from the academic research and the industry. 

Auch in diesem Jahr veranstaltet EFFoST gemeinsam mit IFT-NPD ihren Workshop. Das ATB übernimmt die Organisation und fungiert auch als Austragungsort. 

Während des dreitägigen Workshops wird es die Möglichkeit zum Austausch während Posterpräsentationen geben sowie Beiträge von Keynote Speakern.

Weitere Informationen zum Programm sowie die Anmeldung und Sponsoring sind auf der Website des Workshops zu finden.

Workshop Website

EFFoST/ IFT-NPD Workshop on nonthermal processing of foods

Zeit: 07. - 09. Oktober 2024

Ort:

Leibniz-Institut für Agrartechnik und Bioökonomie

May-Eyth-Allee 100, 14469 Potsdam

Calendar file

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