Material and energetic use of biomass

Foto: ATB

Nov. 30, 2021: PhD-Day at ATB - For exchange and career

What do the others actually do? Does anyone know this problem too? The second PhD Day 2021 offers doctoral students at the ATB the opportunity to exchange information about their research work. On 30 November 2021, eight PhD students will present the current status of their work.

In productive cooperation, they discuss issues and methods among themselves and receive feedback from experienced colleagues. The Wirtschaftsförderung Brandenburg (Brandenburg Economic Development Agency) will present the labour market in Brandenburg with relevant companies and networks in an online session. Finally, alumni report on their path after the doctorate.

With the regular PhD Day, the ATB aims to support the exchange of PhD students and promote their careers in science and business.

The doctoral students deal with the following topics

  • Determination of the structural and compositional changes in hydrothermal carbonization products over the storage time
  • N2O emissions as response of process related soil microbial activity to different irrigation and fertilization regimes in potato cropping
  • Mathematical modelling of fresh produce packaging, storage and supply chain
  • Multi-sensor data fusion for collision avoidance of a four-wheel steering rover inside berry orchards
  • 3D-point cloud analysis for precise structure change detection in trees
  • Greenhouse gas mitigation via increased nitrogen efficiency in corn production in Iowa
  • Change and trajectories of grasslands in the bioeconomy

You can download the program here.

2. PhD-Day 2021

When: November 30, 2021, 9:30 am – 5:30 pm
Where: CIRCLE, Saal I @ ATB

You are interested in joining the event? 

Contact: Dr. Ulrike Praeger

Cookies

We use cookies. Some are required to offer you the best possible content and functions while others help us to anonymously analyze access to our website. (Matomo) Privacy policy

Required required

Necessary cookies are absolutely essential for the proper functioning of the website. This category only includes cookies that ensure basic functionalities and security features of the website. These cookies do not store any personal information.

Cookie Duration Description
PHPSESSID Session Stores your current session with reference to PHP applications, ensuring that all features of the site can be displayed properly. The cookie is deleted when the browser is closed.
bakery 24 hours Stores your cookie preferences.
fe_typo_user Session Is used to identify a session ID when logging into the TYPO3 frontend.
__Secure-typo3nonce_xxx Session Security-related. For internal use by TYPO3.
Analytics

With cookies in this category, we learn from visitors' behavior on our website and can make relevant information even more accessible.

Cookie Duration Description
_pk_id.xxx 13 months Matomo - User ID (for anonymous statistical analysis of visitor traffic; determines which user is being tracked)
_pk_ses.xxx 30 minutes Matomo - Session ID (for anonymous statistical analysis of visitor traffic; determines which session is being tracked)