Quality and Safety of Food and Feed

Photo: ATB
13
Oct

The RUBIZMO project is launching the Business Environment Tool - a structured platform for coordinated engagement by local stakeholders involved in…

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12
Oct

Guests at the International Tuesday on October 12th are ATB Director Prof. Dr Barbara Sturm and the proven beer expert and owner of BIERLESE in…

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11
Oct

New Study by Sacurima Cost Action CA16123 is now available. The study presents policy recommendations and offers guidance for improving safety…

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01
Oct

Congratulations to ATB scientist Dr Marwa Shumo! She is researching at the ATB on the possibilities of industrial production of insects as feed and…

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30
Sep

Gemeinsam mit Vordenker*innen aus Wissenschaft, Wirtschaft und Gesellschaft diskutieren junge Forschende über Zukunftsthemen und bringen visionäre…

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28
Sep

Expert*innen des Innovationsnetzwerks FruitAdapt treffen sich am ATB, um innovativen Technologien zur optimalen Anpassung des Obstbaus an den…

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23
Sep

A video of the EIP project pH-BB illustrates: A site-adapted lime management improves soil fertility, saves resources and increases yield potentials.

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20
Sep

"The future of bioeconomy is international" - this is the titel of Prof Barbara Sturm's endnote at the German-Australian Symposium "Bioeconomy and…

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16
Sep

Smart forest cities, black soldier flies and strategies against climate change in the waiting room-TV: The Bioeconomy Camp on September 30 and October…

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13
Sep

The report on “Integrated Water Resource Management in the Zayandeh Rud River” outlines the participatory process and the resulting strategies with…

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