Precision farming in crop and livestock production

Photo: ATB

Joint Lab of ATB and Uni Osnabrück: Initial meeting at ATB

The tour through the ATB laboratories also inspired (Photo: Foltan/ATB)

Participants of the Joint Lab meeting at ATB (Photo: ATB)

An initial meeting of scientists from both institutions was held at ATB on December 7 and 8. The aim was to develop topics for the joint graduate programme "Joint Lab Artificial Intelligence & Data Science" which will start early in 2023.

The scientists met for an interdisciplinary thematic exchange, among other things in the World Cafe format, to collect ideas for future cooperation and to discuss the contents.

The ad hoc working groups discussed topics such as "Modelling in Sustainability Assessment" and "Research Infrastructure and Research Data Management". Many innovative approaches for research cooperation emerged from the very constructive and lively discussions. The ideas are to be incorporated into the joint Graduate Programme that is to start work in the spring of 2023. Of course, the meeting also served to become better acquainted and to coordinate important organisational issues surrounding the implementation of the Joint Lab.

The Volkswagen Foundation is funding the cooperation as part of the "Top Research in Lower Saxony SPRUNG" programme (formerly "Lower Saxony Advance") with around 6.7 million euros. A total of 40 researchers from both institutions are involved in the joint research training group "Joint Lab Artificial Intelligence & Data Science". 

More ...

Speakers of the Joint Lab at ATB:  Prof. Dr. Cornelia Weltzien and Prof. Dr. Marina Höhne

Calendar file

Cookies

We use cookies. Some are required to offer you the best possible content and functions while others help us to anonymously analyze access to our website. (Matomo) Privacy policy

Required required

Necessary cookies are absolutely essential for the proper functioning of the website. This category only includes cookies that ensure basic functionalities and security features of the website. These cookies do not store any personal information.

Cookie Duration Description
PHPSESSID Session Stores your current session with reference to PHP applications, ensuring that all features of the site can be displayed properly. The cookie is deleted when the browser is closed.
bakery 24 hours Stores your cookie preferences.
fe_typo_user Session Is used to identify a session ID when logging into the TYPO3 frontend.
__Secure-typo3nonce_xxx Session Security-related. For internal use by TYPO3.
Analytics

With cookies in this category, we learn from visitors' behavior on our website and can make relevant information even more accessible.

Cookie Duration Description
_pk_id.xxx 13 months Matomo - User ID (for anonymous statistical analysis of visitor traffic; determines which user is being tracked)
_pk_ses.xxx 30 minutes Matomo - Session ID (for anonymous statistical analysis of visitor traffic; determines which session is being tracked)