Quality and Safety of Food and Feed

Aufsätze in referierten Fachzeitschriften [43 Results]

• Psarianos, M.; Schneider, R.; Altuntas, Ö.; Dimopoulos, G.; Taoukis, P.; Schlüter, O. (2024): Bioethanol production from edible insect excreta: a case study on frass from house crickets. Biofuel Research Journal. (4): p. 2211-2224. Online: http://dx.doi.org/10.18331/BRJ2024.11.4.2
• Kleps, C.; Schneider, R.; Venus, J.; Pleissner, D. (2024): Investigation of the utilization of oat pomace and acid whey in technical scale succinic acid fermentation including downstream processing. Sustainable Chemistry One World. : p. 1-10. Online: https://doi.org/10.1016/j.scowo.2024.100028
• Herrmann, C.; Bose, R.; Neu, A.; Schneider, R.; Alexandri, M. (2024): Cascading valorization of defatted rice bran for lactic acid fermentation and biogas production. Biofuel Research Journal. : p. 2146-2167. Online: https://doi.org/10.18331/BRJ2024.11.3.2
• Marzo Gago, C.; Unger, P.; Schneider, R.; Venus, J.; López Gómez, J. (2023): Valorising pasta industry wastes by the scale up and integration of solid-state and liquid-submerged fermentations. Bioresource Technology. (Part A): p. 129909-129909. Online: https://doi.org/10.1016/j.biortech.2023.129909
• Klongklaew, A.; Unban, K.; Kalaimurugan, D.; Kanpiengjai, A.; Azaizeh, H.; Schroedter, L.; Schneider, R.; Venus, J.; Khanongnuch, C. (2023): Bioconversion of Dilute Acid Pretreated Corn Stover to L-Lactic Acid Using Co-Culture of Furfural Tolerant Enterococcus mundtii WX1 and Lactobacillus rhamnosus SCJ9. Fermentation. (2): p. 112. Online: https://doi.org/10.3390/fermentation9020112
• Olszewska-Widdrat, A.; Xiros, C.; Wallenius, A.; Schneider, R.; Portugal Rios da Costa Pereir, L.; Venus, J. (2023): Bioprocess optimization for lactic and succinic acid production from pulp and paper industry side stream. Frontiers in Bioengineering and Biotechnology. : p. 1-8. Online: https://doi.org/10.3389/fbioe.2023.1176043
• Azaizeh, H.; Abu Tayeh, H.; Schneider, R.; Venus, J. (2022): Pilot Scale for Production and Purification of Lactic Acid from Ceratonia siliqua L. (Carob) Bagasse. Fermentation. (9): p. 424. Online: https://doi.org/10.3390/fermentation8090424
• Psarianos, M.; Ojha, S.; Schneider, R.; Schlüter, O. (2022): Chitin isolation and chitosan production from house crickets (Acheta domesticus) with environmentally friendly methods. Molecules. (15): p. 5005. Online: https://doi.org/10.3390/molecules27155005
• Precup, G.; Venus, J.; Heiermann, M.; Schneider, R.; Pop, I.; Vodnar, D. (2022): Chemical and Enzymatic Synthesis of Biobased Xylo-Oligosaccharides and Fermentable Sugars from Wheat Straw for Food Applications. Polymers. (7): p. 1336. Online: https://doi.org/10.3390/polym14071336
• López Gómez, J.; Unger, P.; Schneider, R.; Pierrard, M.; Venus, J. (2022): Upgrading pasta wastes through lactic acid fermentations. Food and Bioproducts Processing. : p. 135-142. Online: https://doi.org/10.1016/j.fbp.2022.07.010

Vorträge und Poster [21 Results]

• Psarianos, M.; Schneider, R.; Dimopoulos, G.; Taoukis, P.; Schlüter, O. (2024): House cricket frass used in biofuel production.
• Schroedter, L.; Schneider, R.; Venus, J. (2023): Production of optically pure lactic acid from waste wood via continuous fermentation with cell-recycle.
• Schneider, R.; Venus, J. (2023): Überwachung und Regelung von Substraten und Produkten bei der Herstellung organischer Säuren.
• Maina, S.; Alexandri, M.; Schneider, R.; Venus, J.; Kookos, I.; Koutinas, A. (2019): Valorization of bakery wastes for the prodution of 2,3-butanediol and acetoin by Bacillus amyloliquefaciens.
• López Gómez, J.; Schneider, R.; Unger, P.; Venus, J. (2019): Production of Lactic acid from the organic fraction of municipal solid wastes.
• López Gómez, J.; Schneider, R.; Unger, P.; Venus, J. (2019): Production of Lactic Acid from The Organic Fraction of Municipal Solid Wastes Using B. Coagulans From Lab To Pilot Scal.
• Alexandri, M.; Neu, A.; Schneider, R.; Venus, J. (2019): Bacillus coagulans: a promising strain for the industrial production of L-lactic acid from renewable resources.
• Alves de Oliveira, R.; Schneider, R.; Vaz Rossell, C.; Maciel Filho, R.; Venus, J. (2018): Second-generation lactic acid production and bio-detoxification of hemicellulosic hydrolysate.
• López Gómez, J.; Alexandri, M.; Schneider, R.; Venus, J. (2018): Development of sustainable bioprocesses for lactic acid production from municipal solid wastes (MSW).
• Alexandri, M.; Schneider, R.; Neu, A.; Venus, J. (2018): Sustainable lactic acid production in continuous fermentation mode.