Quality and Safety of Food and Feed

Photo: ATB

Project

Title
Grass-based circular business models for rural agri-food value chains (GO-GRASS)
Acronym
GO-GRASS
Start
01.10.2019
End
31.03.2024
Coordinating Institute
Leibniz-Institut für Agrartechnik und Bioökonomie e.V. (ATB)
Partner
Glommers Miljö Energi AB
Vereniging Noardlike Fryske Wâlden
ZABALA INNOVATION CONSULTING, S.A.
Greenovate! Europe
LMO I/S
AGRO BUSINESS PARK AS
ÖMKi - Hungarian Research Institute of Organic Agriculture / OKOLOGIAI MEZOGAZDASAGI KUTATOINTEZET KOZHASZNU NONPROFIT KFT
Verein der Freunde des Deutsch-Polnischen Europa Nationalparks Unteres Odertal e.V.
PROSPEX INSTITUTE
Reseach Institutes of Sweden, Agrifood and Bioscience
VAN DER MEER & VAN TILBURG WEST BV NL
UNIVERSIDAD DE SANTIAGO DE COMPOSTELA
Aarhus Universität - UA
Stichting Dienst Landbouwkundig Onderzoek / STICHTING WAGENINGEN RESEARCH
Instituttet for Fødevarestudier & Agroindustriel Udvikling-IFAU
EUROPEAN SCIENCE COMMUNICATION INSTITUTE (ESCI) GGMBH
HUHTAMAKI MOLDED FIBER TECHNOLOGY BV
INVESTORNET-GATE2GROWTH APS
Väståkra Gård
UNION DE COOPERATIVAS ASOCIACION GALEGA DE COOPERATIVAS AGRARIAS
ASOCIATIA ROMANA PENTRU AGRICULTURA DURABILA

Allocated to research program
Summary
The main aim of the GO-GRASS project is to create new business opportunities in rural areas based on grassland and green fodder that will be demonstrated in four EU regions at small scale, ensuring its replicability all through the rural communities of the EU. Inside a circular system, GO-GRASS will provide a range of circular and sustainable business models with high replication potential, to be available to entrepreneurs and local authorities. The project will also demonstrate innovative cost-effective technologies, processes and tools applicable within the diverse DEMO scenarios (deploying demonstrators in different regions in EUas representative places to cover different rural contexts) considering social, economic and environmental circumstances in rural areas with the aim of achieving a large-scale replication, especially in remote areas with unexploited resources. Furthermore, the GO-GRASS project will help EU reducing imports from nutrients like P or even proteins, as well as the dependence from fossil fuels. Thanks to the GO-GRASS project, the Bioeconomy will be consolidated, harnessing regional assets, diversifying and revitalizing the economy and providing quality jobs and opportunities in rural areas. In addition, the production and use of bio-based products replacing existing fossil-based alternatives, such as fertilisers or plastic packaging, can make a considerable impact on the Agro-food systems greenhouse gases emissions at EU level. For achieving this aim, GO-GRASS consortium consists of a multidisciplinary team of 22 partners from 8 European countries (Germany, Spain, Denmark, Sweden, The Netherlands, Belgium, Romania and Hungary). The consortium is built around the four regional demos located in Germany , Denmark , The Netherlands and Sweden that integrate the multi-actor approach concept, with the expertise of multiple appropriate partners (farmers, research centres, technological companies),3 follower partners and other with transversal role.

Funding
Europäische Union (EU)
Grant agreement number
ID: 862674
Funding framework
H2020-EU.3.2.4.1. - Fostering the bio-economy for bio-based industries. CE-RUR-10-2019 - Circular bio-based business models for rural communities

Cookies

We use cookies. Some are required to offer you the best possible content and functions while others help us to anonymously analyze access to our website. (Matomo) Privacy policy

Required required

Necessary cookies are absolutely essential for the proper functioning of the website. This category only includes cookies that ensure basic functionalities and security features of the website. These cookies do not store any personal information.

Cookie Duration Description
PHPSESSID Session Stores your current session with reference to PHP applications, ensuring that all features of the site can be displayed properly. The cookie is deleted when the browser is closed.
bakery 24 hours Stores your cookie preferences.
fe_typo_user Session Is used to identify a session ID when logging into the TYPO3 frontend.
__Secure-typo3nonce_xxx Session Security-related. For internal use by TYPO3.
Analytics

With cookies in this category, we learn from visitors' behavior on our website and can make relevant information even more accessible.

Cookie Duration Description
_pk_id.xxx 13 months Matomo - User ID (for anonymous statistical analysis of visitor traffic; determines which user is being tracked)
_pk_ses.xxx 30 minutes Matomo - Session ID (for anonymous statistical analysis of visitor traffic; determines which session is being tracked)