Publication
Baranyai, L.; Regen, C.; Geyer, M.; Zude-Sasse, M. (2009): Application of Monte Carlo simulation in estimation of anisotropy of fruit tissue. In: Zude-Sasse, M.; Schlüter, O.(eds.): Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management. 5th International Technical Symposium of CIGR on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management. Leibniz-Institut für Agrartechnik Potsdam-Bornim e.V., Potsdam, p. 1475-1478.
Type of publication
Bookchapters / Proceedings contributions
Peer reviewed
no
Year
2009
Event
5th International Technical Symposium of CIGR on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management
Bookchapters / Proceedings contributions
Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management
Page
1475
to
1478
Publisher
Leibniz-Institut für Agrartechnik Potsdam-Bornim e.V.
City
Potsdam
Research program