Healthy Foods

Photo: Manuel Gutjahr
05
Dec

05th Dec 2013: Chinese state representatives of industry and administration in the field of grain industry visited the institute to discuss new…

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03
Dec

17.-26. Januar 2014: Im Rahmen der BMELV-Sonderschau stellt das ATB in Halle 23 a die Einlegegurke in den Fokus – vom Feld bis ins Glas.

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02
Dec

ATB-Colloquium: Influence of pyrolysis and HTC chars on the biological nitrogen fixation of a free-living Diazotroph, Azotobacter vinelandii

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20
Nov

20th - 21st Nov 2013, ATB: Steering committee of the European research project EuroPruning met in Potsdam

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20
Nov

20 - 21 November 2013: EuroPruning - Workshop and Steering Committee Meeting of the EU funded project in Potsdam

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14
Nov

14th Nov 2013: Sara Bußler and Christian Hertwig, scientists at the ATB in the research program “Quality and safety of food and feed”, are rewarded…

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11
Nov

ATB-Colloquium: Horizon 2020 - The EU Framework Programme for Research and Innovation. An introduction.

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10
Nov

12th-16th November 2013: ATB presents a new device for efficient harvesting of agro wood as well as a radio-based intelligent system for on-demand…

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09
Nov

16th Oct 2013: In her keynote speech at this year’s World Food Day Colloquium in Hohenheim, ATB scientist Judy Libra outlined the need to harvest more…

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04
Nov

ATB-Colloquium: Communicating LCA results in agriculture

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