Healthy Foods

Photo: Manuel Gutjahr
26
Jul

We invite you to an interactive exploration tour around the ATB campus!

more
14
Jul

ATB-Wissenschaftlerin Razieh Salamat hat sehr erfolgreich ihre Doktorarbeit mit dem Titel „Studying and modelling of mushroom precooling in…

more
13
Jul

Nicht alles, aber vieles, was im Müll landet, besteht aus organischem Material. Wie lassen sich diese "Schätze aus der Tonne" für eine…

more
02
Jul

Die Landwirtschaft von morgen nachhaltig gestalten? ATB-Doktorand Tjark Schütte wird als Experte für den Bereich Automatisierung und Robotik im…

more
30
Jun

Auf seiner Sommertour zu ausgewählten Stationen im Land Brandenburg informierte sich MdL Thomas von Gizycki, haushalts- und finanzpolitischer Sprecher…

more
30
Jun

Im Podcast 'Fruchtfolgen' von rbb und Querfeldein geht es dieses Mal auch um solarbetriebene, autonome Mähroboter ...

more
28
Jun

Dr Marwa Shumo is researching on insects as an alternative resource for food and feed. The scientist from Oman has been working as a postdoc at the…

more
28
Jun

On 1 July 2021, Prof. Dr Gabriele Berg will take over in a joint appointment as head of the Department of Bioengineering at the Leibniz Institute of…

more
26
Jun

ATB is proud to present: Dr. Marwa Shuma - ATB's 'Lady of the Flies' as she calls herself at her Twitter Account...

more
22
Jun

Superfood oder Hype? Nachhaltig, reich an wertvollen Inhaltsstoffen - und auch schmackhaft? Sind Insekten und Algen alternative Rohstoffquellen mit…

more

Cookies

We use cookies. Some are required to offer you the best possible content and functions while others help us to anonymously analyze access to our website. (Matomo) Privacy policy

Required required

Necessary cookies are absolutely essential for the proper functioning of the website. This category only includes cookies that ensure basic functionalities and security features of the website. These cookies do not store any personal information.

Cookie Duration Description
PHPSESSID Session Stores your current session with reference to PHP applications, ensuring that all features of the site can be displayed properly. The cookie is deleted when the browser is closed.
bakery 24 hours Stores your cookie preferences.
fe_typo_user Session Is used to identify a session ID when logging into the TYPO3 frontend.
__Secure-typo3nonce_xxx Session Security-related. For internal use by TYPO3.
Analytics

With cookies in this category, we learn from visitors' behavior on our website and can make relevant information even more accessible.

Cookie Duration Description
_pk_id.xxx 13 months Matomo - User ID (for anonymous statistical analysis of visitor traffic; determines which user is being tracked)
_pk_ses.xxx 30 minutes Matomo - Session ID (for anonymous statistical analysis of visitor traffic; determines which session is being tracked)