Healthy Foods

Photo: Manuel Gutjahr

Project

Title
Verfahren und maschinentechnische Lösungen für die effiziente Aufbereitung von Sanddorn.
Acronym
Sanddorn
Start
15.05.2013
End
14.05.2016
Coordinating Institute
Leibniz-Institut für Agrartechnik und Bioökonomie e.V. (ATB)

Summary
The project aims at the development of an efficient harvesting of sea buckthorn berries. It will be based on a process that flash freezes the fruit branches processed like a bulk product cost efficiently in a compact, continuous working freezer tower. For cooling a novel modified compression chiller is to be developed, which is faces the high requirements of the produce in terms of flexible and fast controlling Sea buckthorn berries are a valuable raw material for the food and cosmetics industries. Powerful mechanized harvesting methods are required for the commercial cultivation. The fruit-laden branches have to be mechanically harvested. The berries are frozen and then separated by means of special shaker devices. The harvest in Germany predominantly is partly mechanized.

Funding
Bundesministerium für Wirtschaft und Technologie (BMWi)
Funding agency
Arbeitsgemeinschaft industrieller Forschungsvereinigungen "Otto von Guericke" e.V. (AiF)
Grant agreement number
KF2050821WZ3
Funding framework
Zentrales Innovationsprogramm Mittelstand (ZIM)

Cookies

We use cookies. Some are required to offer you the best possible content and functions while others help us to anonymously analyze access to our website. (Matomo) Privacy policy

Required required

Necessary cookies are absolutely essential for the proper functioning of the website. This category only includes cookies that ensure basic functionalities and security features of the website. These cookies do not store any personal information.

Cookie Duration Description
PHPSESSID Session Stores your current session with reference to PHP applications, ensuring that all features of the site can be displayed properly. The cookie is deleted when the browser is closed.
bakery 24 hours Stores your cookie preferences.
fe_typo_user Session Is used to identify a session ID when logging into the TYPO3 frontend.
__Secure-typo3nonce_xxx Session Security-related. For internal use by TYPO3.
Analytics

With cookies in this category, we learn from visitors' behavior on our website and can make relevant information even more accessible.

Cookie Duration Description
_pk_id.xxx 13 months Matomo - User ID (for anonymous statistical analysis of visitor traffic; determines which user is being tracked)
_pk_ses.xxx 30 minutes Matomo - Session ID (for anonymous statistical analysis of visitor traffic; determines which session is being tracked)