Healthy Foods

Photo: Manuel Gutjahr

Project

Title
Teilflächenspezifischer Fungizideinsatz in Getreide mit Hilfe neuartiger Sensoren. Teilprojekt 1
Acronym
FungiPrecise
Start
16.08.2012
End
15.08.2016
Coordinating Institute
Leibniz-Institut für Agrartechnik und Bioökonomie e.V. (ATB)
Partner
Agri Con GmbH
proPlant Agrar-und Umweltinformatik GmbH

Summary
The project aims to develop a method for on-demand application of fungicides in cereals. In this crop high savings of pesticides are to be expected when a fungicide application is controlled by a sensor. Among the crops in Europe, grain occupies the largest area. In the joint project, the amount of spray liquid is to be adjusted to the plant parameters captured by the sensors while crossing the field, according to the specifications of an expert system. For the application systems to be developed both the probabilities of infections by various pathogens (expert system) is included as well as the very dense information on current biomass / plant surface as detected by the sensors. In comparison to a common application the amount of pesticide can be reduced. With a full sprayer tank more surface area can be efficiently treated, which reduces machine costs. The research and development should result in transferable technology. The aim is to have commercially available technology provided by the two industrial project partners.

Funding
Bundesministerium für Ernährung und Landwirtschaft (BMEL)
Funding agency
Bundesanstalt für Landwirtschaft und Ernährung - Projektträger
Grant agreement number
2814704511
Funding framework
Innovationsförderung

Cookies

We use cookies. Some are required to offer you the best possible content and functions while others help us to anonymously analyze access to our website. (Matomo) Privacy policy

Required required

Necessary cookies are absolutely essential for the proper functioning of the website. This category only includes cookies that ensure basic functionalities and security features of the website. These cookies do not store any personal information.

Cookie Duration Description
PHPSESSID Session Stores your current session with reference to PHP applications, ensuring that all features of the site can be displayed properly. The cookie is deleted when the browser is closed.
bakery 24 hours Stores your cookie preferences.
fe_typo_user Session Is used to identify a session ID when logging into the TYPO3 frontend.
__Secure-typo3nonce_xxx Session Security-related. For internal use by TYPO3.
Analytics

With cookies in this category, we learn from visitors' behavior on our website and can make relevant information even more accessible.

Cookie Duration Description
_pk_id.xxx 13 months Matomo - User ID (for anonymous statistical analysis of visitor traffic; determines which user is being tracked)
_pk_ses.xxx 30 minutes Matomo - Session ID (for anonymous statistical analysis of visitor traffic; determines which session is being tracked)