Dr. Ali Jalali
Department: Agromechatronics
Research program
Projects
- JaetRobi – Automatisierte, herbizidfreie Unkrautregulierung in gesäten Gemüsekulturen - Sensorik, Bilddatenbank und Aktorik JaetRobi will die herbizidfreie, automatisierte Unkrautregulierung in direkt gesäten Gemüsekulturen ermöglichen: für einzelne …
- FreshPack – Mathematical modelling of fresh produce packaging, storage and supply chain Dieses Projekt zielt darauf ab, das Potenzial der integrativen mathematischen Modellierung zu nutzen, um einen umfassenden Simulationsansatz für die Vorhersage de…
Publications
- Kalnar, Y.; Jalali, A.; Weltzien, C.; Mahajan, P. (2024): Mathematical model and electronic system for real-time O2 control in storage boxes: Development and validation under fluctuating temperatures. Biosystems Engineering. (June 2024): p. 67-79. Online: https://doi.org/10.1016/j.biosystemseng.2024.04.012
- Jalali, A.; Linke, M.; Weltzien, C.; Mahajan, P. (2022): Developing an Arduino-based control system for temperature-dependent gas modification in a fruit storage container. Computers and Electronics in Agriculture. (July): p. 107126. Online: https://doi.org/10.1016/j.compag.2022.107126
- Jalali, A.; Linke, M.; Geyer, M.; Mahajan, P. (2021): Integrative programming for simulation of packaging headspace and shelf life of fresh produce. MethodsX. : p. 101514. Online: https://doi.org/10.1016/j.mex.2021.101514
- Jalali, A.; Linke, M.; Mahajan, P. (2021): Model for simulation of gas, moisture and condensation dynamics in packaged fresh produce. Acta Horticulturae. : p. 263-272. Online: https://doi.org/10.17660/ActaHortic.2021.1311.33
- Mahajan, P.; Pathak, N.; Grossi Bovi Karatay, G.; Ntsoane, L.; Jalali, A.; Keshri, N.; Rux, G.; Praeger, U.; Geyer, M. (2020): Recent advances on packaging and storage technologies for the preservation of fresh produce. Reference Module in Food Science. : p. 1-21. Online: https://doi.org/10.1016/B978-0-08-100596-5.23040-0
- Jalali, A.; Linke, M.; Geyer, M.; Mahajan, P. (2020): Shelf life prediction model for strawberry based on respiration and transpiration processes. Food Packaging and Shelf Life. (Sept): p. 100525. Online: https://doi.org/10.1016/j.fpsl.2020.100525
- Salamat, R.; Ghassemzadeh, H.; Ranjbar, F.; Jalali, A.; Mahajan, P.; Herppich, W.; Mellmann, J. (2020): The effect of additional packaging barrier, air moment and cooling rate on quality parameters of button mushroom (Agaricus bisporus). Food Packaging and Shelf Life. (March 2020): p. 100448. Online: https://doi.org/10.1016/j.fpsl.2019.100448
- Ntsoane, L.; Jalali, A.; Römer, J.; Duewel, K.; Göller, C.; Kühn, R.; Mähne, K.; Geyer, M.; Sivakumar, D.; Mahajan, P. (2019): Performance evaluation of silica gel-water adsorption based cooling system for mango storage in Sub-Saharan Africa. Postharvest Biology and Technology. (149): p. 195-199. Online: https://doi.org/10.1016/j.postharvbio.2018.12.004
- Jalali, A.; Rux, G.; Linke, M.; Geyer, M.; Pant, A.; Saengerlaub, S.; Mahajan, P. (2019): Application of humidity absorbing trays to fresh produce packaging: Mathematical modeling and experimental validation. Journal of Food Engineering. (March): p. 115-125. Online: https://doi.org/10.1016/j.jfoodeng.2018.09.006
- Jalali, A.; Seiiedlou, S.; Linke, M.; Mahajan, P. (2017): A comprehensive simulation program for modified atmosphere and humidity packaging (MAHP) of fresh fruits and vegetables. Journal of Food Engineering. (August): p. 88-97. Online: http://dx.doi.org/10.1016/j.jfoodeng.2017.03.007